Japanese chocolates made with Chuao cocoa won silver and bronze in this global competition.
Four Japanese chocolate bars made with cocoa from Chuao they won silver and bronze at the International Chocolate Awards.
"Congratulations! This year we have four winners with Cocoa Chuao. Two silver and two bronze awards ”, the cocoa trader Chuao Chuaotrading published on her Instagram account in a story on this social network.
In the category Chocolate bars with infusions or powders, the Japanese brand cocoa zoku he got the bronze medal for his Chuao tablet and Timut pepper.
In the category Chocolate bars with inclusions or pieces, the Japanese brand Sweets Scalier he obtained bronze for his tablet Venezuela Chuao 68% Japanese ginger.
In the Original Milk Chocolate Bars category, the Japanese brand ezaki glico won silver for its Chuao Dark Milk 60% tablet.
And in the Original Chocolate Bars with Alternative Ingredients category, Ezaki Glico won silver for his Chuao Almond Milk and Wasanmitsu 50% Sugar bar.
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