The Chilean craft brand Intrinsical produced an extra stout type beer with delicious sweet notes that this famous Venezuelan waffle filled with cocoa and hazelnut gives.
The Chilean brewery Intrinsical launched a new flavor on its menu of sparkling drinks this year: La Pirulin Cacao Leo Lao, a Pirulin-flavored extra stout beer.
This beer, which is a style of Irish origin, almost black in color with a marked flavor and aroma of coffee with 8.0% alcohol, intrinsically he added the famous Venezuelan waffle filled with cocoa and hazelnut, giving this drink notes of chocolate and coffee from the roasted malts and a layer of milk chocolate and hazelnut very characteristic of the Pirulin.
This creation is the result of a partnership between the Intrinsical Brewery and the company Global Italia, official importer of Pirulin in Chile, and interested in increasing the consumption of this cone in this country.
In the Intrinsical bars, located in the city of Santiago, the Chilean capital, this beer is served together with a mini-quilla package as a gift since its launch on June 21.
According to its creators, those who have ordered this beer the most in their bars are Venezuelans and Colombians, who already know Pirulin, while among the Chilean community "there is great curiosity."
Intrinsical, with almost 4 years in the Chilean beer market, has created nearly 100 types of this drink with unusual ingredients.